Our priority is to ensure the visibility of entities carrying our label so that they are recognized in the market, thereby increasing the demand for authentic experiences.
Our goal is to connect and promote all key stakeholders in the hospitality, gastronomy, oenology, and rural production sectors. By networking these stakeholders, we enable better cooperation and mutual growth.
We guarantee high-quality service and product origin, encouraging the use of local ingredients, recipes, and traditions. This contributes to the authenticity and recognition of our services and products.
Educating label holders on sustainable business practices in rural areas, promoting regional identity and belonging, and the need to promote authentic experiences. This ensures the long-term development and preservation of rural communities.